JS 1194:2015
Fish and fish products - Frozen fish fillets
This Jordanian standard specifies the requirements for frozen fish fillet intended for human consumption. This Jordanian standard include terms and definitions, general requirements, safety criteria, defects, contaminants and additives and labeling requirements. Methods of sampling and testing are also provided in this standard.
General information
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Status
Published Document (JS)
Publication date
16/04/2015
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Effiective date
16/07/2015
Number of pages
8
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Note: 16% tax is added to the Standards price
