Non-alcoholic beverages

This Jordanian standard specifies the provisions needed to be in fruit juices and nectars (Published Document (JS))

This Jordanian standard specifies a method using high performance liquid chromatography for the determination the patulin content of apple juice, apple juice concentrates and drinks containing apple juice. (Published Document (JS))

This Jordanian standard specifies a method using thin-layer chromatography for the determination the patulin content of apple juice, apple juice concentrates and drinks containing apple juice. (Published Document (JS))

This Jordanian standard determines the specifications needed to be in the ready to consume flavored drink and its concentrates. (Published Document (JS))

This Jordanian Standard specifies specifications needed to be in Flavored drink powder (Published Document (JS))

This standard specifies the provisions needed to be in aromatic water. (Published Document (JS))

This standarad concern the conditions must be in malt beverage (Published Document (JS))

This standard is concerned with the requirement that should be available in fruit drinks (Published Document (JS))

This standard is concerned the requirements of available in fruit juices and nectars. (Withdrawn Document)

This standard specifies definition, specification, requirement and qualtiy factors and foodadditive and contaminants and labelling for fruit juices & nectar (Withdrawn Document)

This standard detemines provisions required in carbonated drink and carbonated water intended for diet, in addition to allowed additivs, packaging and labeling. (Published Document (JS))

this standarad concern the conditions must be in malt beverage (Withdrawn Document)

This standard concerns flavored drink powderfrom termilology, packaging, and labelling , but excludes dried natural- fruits drink powder (Withdrawn Document)

This standard concerns sweetened concentrated natural fruit drink, but does not include squash prepared for diet. (Published Document (JS))

This satandard determines specfication for coffee , roasted coffee,crushed roasted coffee,and ground roasted coffee (Withdrawn Document)

This standard determines specifications of malt beverage(non-alcoholic beer) (Withdrawn Document)

this standard specifies rules must be found in flavoured drinks & its concentrates (Withdrawn Document)

concerns non-alcoholic carbonated beverages (Withdrawn Document)

Concerns mixed fruit nectar for direct consumption which thatpreserved by natural mean (Withdrawn Document)

Specifies aconditions thatmust be available in pineapple juice preserved exclusively byphysical means (Withdrawn Document)

This standard specifies aconditions that must be available in grapefruit preserved exclusivelyby physical means (Withdrawn Document)

This standrad specifies Natural mineral water that filled in sealed containers which are used as food, this standard doesn't include Natural mineral water used in another purposes. (Withdrawn Document)

Specifies aconditions thatmust be available in grape juice preserved exclusively by physicalmeans (Withdrawn Document)

This standard is about a requirementthat are available in guava nectar preserved by exclusively byphysical means (Withdrawn Document)

Concerns mixed fruit for direct consumption which that preserved bynatural means (Withdrawn Document)

this standards specifies aconditions that must be available in tomato juice preservedexclusively by physical means. (Withdrawn Document)

Specifies aconditions that must be available in Apricot, peach andpear nectars preserved exclusively by physical means (Withdrawn Document)

Concernsliquid puply mango products preserved by natural means (Withdrawn Document)

Specifies a conditions thatmust be available in lemon juice preserved exclusively by physicalmeans (Withdrawn Document)

This standard is aboutthe requirements available in concentrated orange juice preservedexclusively by physical means. (Withdrawn Document)

Specifies the conditions that must be available in orangejuice preserved exclusively by physical means (Withdrawn Document)

Specifies conditions that must be available in apple juicepreserved exclusively by physical means (Withdrawn Document)

Specifies general standard for vegetablejuices preserved by physical means. (Withdrawn Document)

Concerns general standard for fruit juicespreserved exclusively by physical means (Withdrawn Document)

Specifies general standard for nectar whichmanufactured from one sort of fruit and preserved by physical means (Withdrawn Document)

Specifies a pyknometric methodfor the determination of the soluble solid content of fruit juice (Published Document (JS))

Concerns fruit drinks prepared for direct consumption (Withdrawn Document)

Concerns fruit drinks prepared for direct consumption (Withdrawn Document)

Concerns flavoured drink powder but excludes dried natural-fruits drink powder (Withdrawn Document)