JS 2209:2018
Milk and milk products - Determination of nitrate content - Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction
This Jordanian standard specifies a method for the determination of the nitrate content of milk and milk products by molecular-absorption spectrometry after Griess reaction.
General information
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Status
Published Document (JS)
Publication date
16/05/2018
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Effiective date
16/08/2018
Number of pages
15
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