JS 2207:2018
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
This Jordanian standard gives guidelines on the use of screening methods used for the determination of aflatoxin M1 content in milk and milk products, based upon competitive enzyme immunoassays.
General information
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Status
Published Document (JS)
Publication date
16/05/2018
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Effiective date
16/08/2018
Number of pages
5
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