JS 2038:2013
Spices and condiments – Dried basil – Specifications
This standard is concerned with the requirement that should be available in dried basil
General information
-
Status
Published Document (JS)
Publication date
01/08/2013
-
Effiective date
01/11/2013
Number of pages
6
-
-
Note: 16% tax is added to the Standards price