JS 2039-5:2013
Packaging - Materials and articles in contact with foodstuffs - Plastics Part 5: Test methods for overall migration into aqueous food simulants by cell
This Part of this Jordanian Standard specifies test methods for the determination of the overall migration into aqueous based food simulants from one surface only of plastics, which are intended to come into contact with foodstuffs, by exposing the food contact surface, using a cell, to the selected food simulant at temperatures up to and including 70 °C for selected test times.
General information
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Status
Published Document (JS)
Publication date
16/06/2013
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Effiective date
16/09/2013
Number of pages
8
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