The laboratory unit provides testing service for a wide range of products, including foods, chemical products, mineral oils, and light lamps of various kinds, using reference examination methods (international, regional, national) or laboratory modified examination methods, and indicating their conformity with the standard requirements and Jordanian technical regulations, or customer's requirements. The laboratory unit in its various departments has obtained accreditation in accordance with the international standard ISO (17025) in a large number of tests, which gives its laboratories international recognition
The Head of the Unit: Eng. Hind Shnaikat
Phone no. 009625301225 Ext. 2207
Email Address: Hind.Shnaikat@JSMO.GOV.JO
Engineering Materials Division
Testing performance requirements (photometric, electrical and colorimetric tests) and energy efficiency for different types of lamps including Self-ballasted fluorescent lamps, Self-ballasted LED lamps for general lighting services with supply voltages > 50 V, Double-capped fluorescent lamps, Single-capped fluorescent lamps, High-intensity discharge (HID) lamps (High-pressure mercury vapour lamps, High pressure sodium lamps, and metal halide lamps), incandescent lamps.
The Head of division: Eng. Rand AlAssaf
Phone no. 009625301225 Ext. 2305
Email Address: Rand.Assaf@JSMO.GOV.JO
Chemical Materials Division
Testing of chemical materials( different types of Soaps , washing powders, Cosmetics , Chemical Detergents, Chemicals , Hygienic paper ,…)
Testing of lubricating oils ( internal combustion engine oil , Brake fluid , Automatic transmission fluid, Hydraulic oil , and industrial gear oil,…)
The Head of division: Eng. Amal abu shindi
Phone no. 009625301225 Ext. 2209
Email Address: Amal.AbuShindi@JSMO.GOV.JO
Food Lab Division
- Testing of food products (meat and its products, juices and its products, sugar and sugar products, oils and fats, milk and milk products, Cereals, pulses and derived products, vegetables and fruits and their products,… etc.).
- Sensory evaluation of olive oil.
Automated Analysis Division
- Testing of Fatty acids composition in vegetable and Olive oil , since its considered to be one of the most important methods to detect adulteration using (GC FID).
- Testing of preservatives (benzoic & sorbic acids and their salts) in Soft drinks, Fruit juices, milk and Jam.
The Head of division: Eng. Amaal Al-Assaf
Phone no. 009625301225 Ext. 2216
Email Address: Aamal.Al-Assaf@JSMO.GOV.JO
