This part of Jordanian Standard specifies the properties and permissible limits for tests done on ceramic ware, glass-ceramic ware and glass dinnerware intended to be used in contact with food, but excluding metallic articles coated with porcelain and vitreous enamel articles. (Published Document (JS))
This Part of Jordanian Standard specifies sampling and test methods for testing ceramic ware, glass-ceramic ware, and glass dinnerware intended to be used in contact with food, but excluding metallic articles coated with porcelain and vitreous enamel articles. (Published Document (JS))
Concerned with the specification requirements should be available in tableware manufacturer of plastic thermally hardened resin such as melamine cups, glasses and dishes also include sampling and test methods (Published Document (JS))
This standard defines terms esablishes manufacturing, safety and functional requirements and corresponding tests and specifies data for marking, labelling and instructions for use for pressure cookers (Published Document (JS))
Concerns melamine plastic tableware, and includetesting methods and sampling (Withdrawn Document)
Concerns safety-relatedperformance requirements for domestic pressure cookers. (Withdrawn Document)
This standard specifies with Testing methods for aluminium cooking utensils. (Published Document (JS))
This standard specifies low border to level industry Household appliances - Aluminium cooking utensils. (Published Document (JS))
Specifies safety-related performancerequirements for the handles and knobs on items of cookware for useon the top of a stove (Published Document (JS))
Concerns testing methods of aluminium cookingutensils (Withdrawn Document)
Concerns cold-worked aluminium cooking utensils and doesn'tconcern pressure-cooking utensils (Withdrawn Document)
Concerns glass and ceramic utensils used forfood and drinks and their testing methods (Withdrawn Document)
Concerns tableware made of melamine plastics, such as dishes, plates (Withdrawn Document)
