JS 717:1993
Fats and oils - Determination of watercontent - Entrainment method
Specifies a method for determination of thewater content of animal or vegetable fats or oils by extraction. Themethod is applicable to products having a water content greater thanor equal to 0.5 (m/m)
General information
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Status
Withdrawn Document
Publication date
00/00/0000
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Effiective date
00/00/0000
Number of pages
2
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Note: 16% tax is added to the Standards price
