JS 1914:2010
Meat and meat products - Meat burger
This standard is concerned with the requirement that should be available in meat burgers prepared of red meat or frozen poultry meat and / or frozen in its various forms.
General information
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Status
Withdrawn Document
Publication date
01/03/2010
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Effiective date
01/06/2010
Number of pages
4
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Note: 16% tax is added to the Standards price
