JS 1316:1999
Dried milk, dried whey, dried butter milk and dried butter serum - Determination of fat content -Gravimetric method (Reference method)
Specifies the referencemethod for determination of the fat content of dried high-fat milk,dried whole, dried partially skimmed and dried skimmed milk, driedwhey, dried butter milk and dried butter serum
General information
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Status
Withdrawn Document
Publication date
00/00/0000
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Effiective date
00/00/0000
Number of pages
8
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Note: 16% tax is added to the Standards price
