JS 1318:1999
Milk - Determination of fat content (Routine method)
Specifies a routine method for the determinationof the fat content of milk and includes guidance on the determinationof the appropriate capacity of the milk pipette and on thecorrections to apply to the results if the milk is not average fatcontent
General information
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Status
Withdrawn Document
Publication date
00/00/0000
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Effiective date
00/00/0000
Number of pages
7
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